Easy To Do Home Brewing
Easy to do Directions to home brew your own Beer and Wine
Home brewing... it's a concept that's been taking place for more than 7,000 years. You may wonder what exactly home brewing is. This is a fermenting process of both alcoholic and non-alcoholic cocktails like wine, beer or cider but done on a smaller scale. Home brewing is seen more as a hobby rather than a job, which means it's more for personal usage.
This kind of hobby (like most other hobbies) isn't hard to do nor expensive. All you need to do is invest a bit of money into the brewing equipment and have a bit of patience. You should have an eye for creativity and love to clean. Are you ready to enjoy the 7,000-plus years of history that many civilizations have partaken in? Do you want the praise your family and friends will give to you after they taste your home-brewed beer? How about this...why not go all out and serve your brew from behind your own bar! Check out what American Heritage bar furniture has to offer.
Home Brewed Beverages - The Equipment Necessary to get great Beer (with little Cost to you)
Here are a few things you need to know to pull off your "perfect" home brew beer, wine or cider.
When you want to home brew some beer, you're going to need the equipment to get this done. Keep in mind that you don't need a real drive to be in the kitchen to do this hobby. You just need the drive to have your liquor. So what do you need?
- You're going to need a kit that includes the liquid malt extract and no-boil wort.
- You'll also need large glasses, food-grade plastic buckets or plastic carboys to do your first and second fermentation. The second fermentation will enhance the beverage's flavor, which is done when you further age the brew.
- You will need a fermentation lock so that the carbon dioxide that's being generated can escape. The lock will need to be put on the top of the bucket.
- You're going to want the ingredients to stay consistent so you must have hydrometers and thermometers. These things will reduce the odds for mistakes in the brewing process.
- You'll also need capped or corked bottles to store your alcohol in. These bottles also allow for additional aging. Bear in mind that bottles have a variety of locking mechanisms. Should you not want to deal with a bottle capper, use flip-top bottles with rubber stoppers instead.
Home Brewed Beverages - Instructions to help you make Brew that you're sure to enjoy
When making brew at home, you should know that it'll take you at least six weeks to get right. However, you'll need to get it right from the start. This means following some simple directions.
- First, clean any utensils, buckets, bottles, surfaces and more. Make sure everything is sanitized so bacteria, dirt and other contaminants don't get into your brew.
- Second, you should have the core element for your beer, wine or cider and that's wort. You can find this ingredient in a kit or produce your own by liquid or dried malt extracts that you cook up and boil.
- Third, have on hand bittering hops to add before you start the boiling process.
- Fourth, have your flavoring hops on hand after the boiling process is complete.
- Fifth, you need to use your plastic food-grade bucket or carboy; be sure they have water and yeast in them. This is your primary fermentation phase, which can last up to two weeks. Keep in mind that if you choose to do a second fermentation process, you'll want to leave behind some sediment from the first fermentation phase.
- Sixth, your beer should be ready for priming and bottling. Priming is what creates the carbonation you find in beer and can be done by putting minuscule amounts of sugar in the bottle or beer. Once you're done, cap the bottle and leave alone for up to four weeks.
- Seventh, once this time has passed, chill your beer or store it a convenient location. You might want to take things up a notch and keep your brew in a Home Styles bar cabinet where it would always be at hand and ready to enjoy.
You should know that as you're home brewing your beverage of choice, you can come up with a variety of recipes just by experimenting during the cooking process.
Looking at the History of Home Brewing - Why Alcohol has such a rich History to it
Home brewing alcohol was popular among the Chinese, Egyptians and Mesopotamians. These recipes they had were eventually shared with the Greeks and Romans. It was the Sumerians, however, that first wrote these recipes and instructions down. They would also sing a recipe to the beer goddess Ninkasi because very few Sumerians actually read and write.
From Ancient Times to the Americas' Past
Nothing stays the same in any civilization; some civilizations will rise in power while others are killed off or assimilated. With these changes in civilizations, there are also changes in laws. For instance, one of the first things the Pilgrims did after they landed at Plymouth Rock was build a brewery so that when their alcohol supply got low, they could easily make more.
Any beverages that contained alcohol were not put into mass production until the age of the Industrial Revolution, which took place in the 1700s. Hydrometers and thermometers were created and these aided in the home brewery process. These tools were considered efficient and reliable, which helped brewers make quality alcoholic drinks.
Home brewers started a whole new chapter on brewing thanks to French microbiologist Louis Pasteur who explained how yeast influences the fermentation procedure while being brewed. Brewers then started coming up with varying strains of yeast that would actually yield beers and wines in the complexities they wanted.
It seemed all was going well but again, times change. The United States passed the Prohibition Act that made it illegal to home brew and drink alcohol. Here's the catch though: it didn't do much good as people still made their alcoholic drinks and drank them. Since nobody could purchase alcohol in public, home brewers came up with Moonshine and Bathtub Gin to cover the cravings.
It wasn't just the home brewers who were cashing in; grape growers were also getting in on the action, as the need for grape juice became evident. Thus, grape growers acquired 700 percent more fields to keep up with the growing demand. When shipping grapes off to their buyers, grape suppliers would provide a warning label telling them how they could make wine using creative advertising.
The act was eventually repealed in 1933 but there was just one problem; it didn't legalize everything for home breweries... just wine. This meant that home brewing beer was still illegal. That is, it was illegal until 1979, when then-president Jimmy Carter signed a bill lifting the regulation. However, state legislators are allowed to decide if they'll ban home breweries. Currently, only three states ban the practice:
Types of sheer Satisfaction you get out of your Home Brewery
When you have a home brewery, you may not realize how many benefits you get from it. In fact, you may be surprised by it all.
You'll be given compliments. If you're sharing your alcoholic concoction with your friends and family, they're bound to give you feedback. If it's been done right, you'll get some praise. Who doesn't like praises? You'll definitely feel proud of yourself as well as you should.
With a home brewery, you also lessen the environmental impact that tends to come with commercially-brewed alcohol drinks. After all, less packaging is used and you don't use any transportation. On top of that, you use jugs, bottles and utensils repeatedly in the process.
You also save money with a home brewery. Initial costs for the equipment you need will cost about $80; your ingredients can run you between $25 to $45 per five-gallon batch of beer. Five gallons amounts to two cases of beer or 24 12-ounce bottles. Before long, the entire process will pay for itself.
Getting to know the Author
Tom Holmes, publisher of HomeBarReviews.com and former bar/restaurant owner, first became interested in beer and wine-making a few years ago when his children gave him a wine-making kit for a Christmas present. Ever since, Holmes has looked for up to date bar designs and trends and stays current with the latest news and information in beer and wine-making.
Today, he uses this knowledge in conjunction with his knowledge for home bar furniture and equipment to share with others. So if you're ready to do some home brewing of your own and want a bar for the home, check out his website HomeBarReviews.com to see what he has to offer.