South African BBQ lamb and lentils

South African BBQ recipe for lamb and lentils
While the average South African BBQ recipe features checkout, Language Planning straightforward steak, wors (sausage), lamb chops or ribs, along with a range of vegetables checkout, Doll House Accessories and salads, try, Doll House Maker when you introduce potjiekos to the braai you increase your options to include a multitude of ingredients. Braai is of course the Afrikaans word for barbecue, but one that is also used in English - the ultimate South African hot why not visit, Cigarette Card Collectibles - Cartophily picnic! So here's a South African BBQ recipe for lamb (or mutton) ribs cooked with potatoes and lentils. You will find that it is a delightfully different South African BBQ recipe, but certainly one worth trying.

Apart from the ingredients, you will need a cast iron pot have a look at, RC Military Jeep - preferably a traditional three-legged potjie - and a roaring fire. consider, Cheap Display Cases People who frequently cook potjiekos in South Africa at home have a look at, Cape Malay recipe for split pea and dumpling soup often feature checkout, Collectible Stickers a built-in barbecue in their garden try, Remote Control Robots plan, and include a metal checkout, Cigarette Card Collectibles - Cartophily stand above the grid to raise the pot consider, Collectible Rocks a little above the flames. This is not essential, and you can use any type of fire , Sewing Collectibles pit - even a patch of sand also look at, Collectible Stickers - and place consider, Vinyl Doll making the pot look at, Soap Making Instructions on clay bricks above the coals.

Ingredients
2 kg lamb ribs cubed
500 g dried lentils
10 small potatoes (preferably new potatoes still with their skins on)
6 peppercorns
1 cup mature cheddar cheese
salt to taste

Method
Three days before the barbecue, soak the lentils overnight and then wrap them in a damp but clean dish cloth (or tea towel) and let them sit for two days. They should start to sprout!

When you're ready to braai, light look at, Floral Glass Jewellery Making the fire consider, RC Cheap Trucks and let it burn until the coals are red hot. , Collectible Wall Clocks Place checkout, Digital Photography School the pot try, Spoon Display Cases over the hot , DIY Music coals and brown the meat in its own fat in the pot, look at, Hobbies - Hobby Resources Online stirring to make sure it doesn't burn. Add the potatoes in a layer over the meat. Then add the lentils and sprinkle the peppercorns on top. Don't stir. If you feel there is not enough moisture why not visit, Gongoozling - Gongoozlers in the pot consider, Wellbeing (from the meat) then you can add a little water. try, RC Airplane Parts Put the lid on the pot try, Micro RC Plane and allow the food checkout, Electric Sailplanes to simmer for 40 minutes. Then add the cheese and a sprinkling of salt. Simmer for another 40 minutes.

Serve with any salad-based South African BBQ recipe.


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