South African BBQ lamb and lentils

South African BBQ recipe for lamb and lentils
While the average South African BBQ recipe features have a look at, RC Racing straightforward steak, wors (sausage), lamb chops or ribs, along with a range of vegetables look at, Origami and salads, also look at, Doll House Miniatures when you introduce potjiekos to the braai you increase your options to include a multitude of ingredients. Braai is of course the Afrikaans word for barbecue, but one that is also used in English - the ultimate South African hot also see, Polymer Clay Doll making picnic! So here's a South African BBQ recipe for lamb (or mutton) ribs cooked with potatoes and lentils. You will find that it is a delightfully different South African BBQ recipe, but certainly one worth trying.

Apart from the ingredients, you will need a cast iron pot also see, Model House Materials - preferably a traditional three-legged potjie - and a roaring fire. also look at, Ripmax Models People who frequently cook potjiekos in South Africa at home , Guidelines for Preserving Flowers often feature why not visit, Seamless Bead Knitting a built-in barbecue in their garden look at, Digital Photography Courses plan, and include a metal checkout, RC Racing stand above the grid to raise the pot checkout, Model House Plans a little above the flames. This is not essential, and you can use any type of fire also look at, Tile Collectibles pit - even a patch of sand also see, Christmas Ornament Collectibles - and place look at, Sugar Free Apple Sauce Muffins the pot also look at, 36 Promotional Ideas for a Tiny Budget on clay bricks above the coals.

Ingredients
2 kg lamb ribs cubed
500 g dried lentils
10 small potatoes (preferably new potatoes still with their skins on)
6 peppercorns
1 cup mature cheddar cheese
salt to taste

Method
Three days before the barbecue, soak the lentils overnight and then wrap them in a damp but clean dish cloth (or tea towel) and let them sit for two days. They should start to sprout!

When you're ready to braai, light have a look at, Sugar Free Apple Sauce Muffins the fire checkout, South African game recipe for venison ala Mrs Beeton and let it burn until the coals are red hot. consider, Candle Making Kits Place why not visit, Seamless Bead Knitting the pot consider, RC Racing over the hot consider, Matchbox Diecast coals and brown the meat in its own fat in the pot, try, Magic stirring to make sure it doesn't burn. Add the potatoes in a layer over the meat. Then add the lentils and sprinkle the peppercorns on top. Don't stir. If you feel there is not enough moisture try, Plastic Display Cases for Diecast Models in the pot also see, Loglangs (from the meat) then you can add a little water. also look at, Sugar Free Banana Muffins Put the lid on the pot why not visit, Cartoon Doll Making and allow the food try, RC Racing to simmer for 40 minutes. Then add the cheese and a sprinkling of salt. Simmer for another 40 minutes.

Serve with any salad-based South African BBQ recipe.


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