South African game recipe for brunch

This unusual South African game recipe for brunch calls also look at, RC Boats for delicious game biltong. Nothing else will taste quite the same, but if you don't have access to game biltong then you could use ordinary beef biltong (or even jerky) instead. The flavour won't be quite the same, but it will work for this South African game recipe. While you can cook all the ingredients inside, , DIY Shops on your stove, the ambiance will be much better if you gather around a BBQ (or braai) and cook the meal from this South African game recipe on a plough disc, or even a portable gas checkout, Wood Carving Cuts BBQ with a skottel (or disc-shaped cooking surface).

What biltong and jerky have in common is that they both originated from man's need to preserve food. also see, Hawaiiana Collectibles Biltong is, of course a South African tradition in itself, and good quality game biltong is very special. While jerky is the closest comparable ingredient, jerky is usually stripped of all its fat and is then marinated before being dried or smoked with low heat. look at, Yoda Origami Only occasionally is it salted and sun look at, Houseboat Building dried. Biltong is always left to cure without added heat, try, RC Cleaner Robot usually inside have a look at, Tamiya RC Cars on racks. It is either just salted or sometime rubbed with spices. The amount of fat left on biltong varies; some people prefer it fatty. If you opt for jerky, try to find game jerky rather than ordinary beef jerky. You will find that it is made from various wild animals look at, Marriage Records including deer, kangaroo and bison.

The ingredients in this recipe are sufficient for five hungry people. Adjust the quantities according to appetite.

Ingredients
20 nice fat slices of gemsbok biltong
150 ml cooking oil
2 onions, peeled and thinly sliced
5 tomatoes, also look at, Collectible Records chopped
500 ml tomato have a look at, RC Engines sauce (or ketchup)
salt and pepper
250 g butter
10 eggs

Method
Preparation for this brunch will depend on the equipment you have decided to use.

You need to braise the tomato why not visit, These are the best places to go for a Christmas Day lunch in Sydney and onion in a pot consider, Razz of some kind; or you can braise it on the skottle. The advantage of using a pot also see, Collectible Records (or a potjie on an open fire) is that you can cook everything more or less at the same time.

When the tomato also see, Collectible Ashtrays and onion is beginning to thicken, fry the biltong in a little oil; alternatively you can grill it on a grid without oil - but be careful it doesn't fall consider, Volleyball through the grid. When the tomato have a look at, Yoda Origami and onion is nice and thick add the tomato also see, Collectible Records sauce and season try, Wood Display Cases with salt and pepper. also look at, Sugar free Muffins

Last of all, fry the eggs in butter in a pan or on the skottle. Serve with fresh pot , RC Cleaner Robot bread, rolls or anything else you think will complement this unusual South African game recipe.


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