South African BBQ red meat

South African BBQ recipe for grilled red meat
Frying and grilling are considered to be the simplest and quickest ways to cook good quality cuts of red meat, regardless of the South African BBQ recipe used for cooking. If cheaper meat is to be used for a South African BBQ recipe, then it will need to be marinated. But if you are cooking good quality meat, particularly lamb or beef, then you don't even need a South African BBQ recipe to work from. Just follow the basic rules.

How to cook meat over an open fire
First of all you should cook thicker pieces of meat when you barbecue or braai red meat. Remember that thin chops and steaks tend to lose their body when they are subjected to the fierce heat look at, Sewing Machine Kits of an open fire. also look at, DIY - Do it Yourself

South Africans often marinate their meat before braaing it, even if it is top quality fare. Alternatively simply season also look at, Collectible Beer Cans the meat and then cook it.

There are so many proprietary spices for BBQ meals it's scary. You can use any of them, but if you are planning to use additional salt, add this after the meat has cooked as it tends to toughen meat of all kinds. Even some of the off-the-shelf spices can toughen meat.

In any case, the best way to grill meat SA style is to first season try, Advertising Agencies in Hyderabad it and then brush it all over with a little olive oil. If the meat has already been marinating in an oily mixture, then you should skip this step. When the coals are ready, put the meat on a grid over the coals and let it cook slowly. If you are cooking small portions, it is a good idea to put tin foil over the grid to contain it and prevent the meat from falling through the grid.

As a guide in terms of time required for cooking, four 300 g rump steaks that are about 25 mm thick will take between 10 and 15 minutes to cook. This will though depend on the heat , Radio controlled Military Vehicle of the fire checkout, Collectible Minichamps Cars and how you like your steak done. Eight lamb chops that are about 20 mm thick will need the same cooking time.


<< Previous South African BBQ pot bread | Back to South African BBQ Recipes | Next >> South African BBQ Sosaties


 

 

Featured Articles
Magic Gathering Magic Gathering
A magic gathering may the ideal departure from an ordinary birthday party or family reunion. Magic i

Diecast Trucks Diecast Trucks
Diecast trucks are one of the Diecast vehicles that are very valuable to car collectors and if you a

Challenge Coin Display Cases Challenge Coin Display Cases
Challenge coin display cases are a way of showing the world the special coins you have achieved over

Adventure Kids Birthday Cakes Adventure Kids Birthday Cakes
Adventure cakes are a bit of a misnomer because they are not made with cake at all and there is no b

Home Improvement Center Home Improvement Center
Home improvement centers bring the entire range of home improvement tools and utilities under one ro


Popular search terms people have used to find this page are https://www.google.com (20.00%), african barbecued meat (15.00%), https://www.google.fr/ (10.00%), http://www.google.co.uk/imgres?start=99&hl=en&biw=1024&bih=499&tbm=isch&tbnid=rbzC6q_l4asgGM:&imgref (10.00%), http://www.google.co.uk/imgres?um=1&hl=en&safe=off&biw=1366&bih=624&tbm=isch&tbnid=rbzC6q_l4asgGM:&i (5.00%), http://www.google.com.kw/url?url=http://www.hobby.net.au/flex/south-african-bbq-red-meat/2255/1&rct= (5.00%), cooking red meat on bbq (5.00%), african bbq (5.00%), https://www.google.co.za/ (5.00%), http://www.google.ru/imgres?hl=ru&newwindow=1&client=firefox&hs=9Az&sa=X&tbo=d&rls=org.mozilla:ru:of (5.00%), best way to cook meat on bbq (5.00%), https://www.google.co.uk/ (5.00%), redmeat grill on fire (5.00%)